LA MERE POULARD French Butter Biscuits

French butter biscuits -rich and crunchy. Made with Pure french butter, free range eggs and Non Gmo ingredients. With no additives nor artificial flavours, non-GMO and all the ingredients from France - La Mère Poulard produces a range of quality biscuits made from secret family recipes, based on a hundred years of know-how and experience. La Mère Poulard (Annette Poulard) has been baking greatness since 1888 with natural ingredients such as eggs and butter. She has created delightful treats like Sables and Galettes for her customers and many a gourmet palette in her restaurant in St Mont Michel.